Fresh pineapple is alluringly sweet and aromatic, but how do you cut into the thing? Don’t worry, we’ll show you how. And we’ll share recipes for fresh and canned pineapple, from upside down cake to pineapple-glazed ham.
Zucchini Bread with Pineapple
Zucchini Bread with Pineapple
75 mins
Sunshine Salad
Grandma's Sunshine Salad
13 hrs
Chicken Pineapple Kabobs Recipe
Chicken and Pineapple Kabobs
40 mins
Two margaritas in glasses with Pineapple and Jalapeno
Pineapple Jalapeño Pitcher Margaritas
15 mins
Side view of a blue plate with a tall slice of southern hummingbird cake and a cake on a cake stand behind it.
Hummingbird Cake
50 mins
Mexican Fruit Cocktail
Mexican Fruit Cocktail
15 mins
Peach and Pineapple Jam in a Small Dutch Oven Surrounded by Peaches and a Pineapple
Peach and Pineapple Jam
2 hrs
Piña Colada Pie Topped with Toasted Coconut Flakes and Maraschino Cherries
Piña Colada Pie
55 mins
A skillet containing a dish with chunks of chicken pineapple and bell peppers in a sauce
The 25-Minute Chicken Stir Fry I Make All the Time
25 mins
Tepache in two glasses.
Tepache
10 mins
Lime Jello Cucumber Horseradish Salad
Grandma's Pineapple Cucumber Lime Jello Salad