Cabbage Recipes
Cabbage is a power player. You can do most anything with it! Soups, kraut, stews, slaws, stir-fries. It’s why we’re never without a head of cabbage in the fridge.
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Explore Cabbage
Melting Cabbage Is So Good I Make It Once a Week
Swamp Cabbage Is the Southern Dish You Need To Make
Cabbage Au Gratin
Rumbledethumps (Scottish Potato and Cabbage Casserole)
Unstuffed Cabbage Rolls
Classic Coleslaw
Sweet and Sour Cabbage Soup
Best Cabbage Soup
Corned Beef and Cabbage
Classic Corned Beef and Cabbage
Asian Coleslaw
Crispy Fish Tacos With Red Cabbage Slaw
Stuffed Cabbage Rolls
Instant Pot Corned Beef and Cabbage
Pickle Slaw
Spare Ribs, Cabbage, and Sauerkraut
Bigos (Polish Hunter’s Stew)
Skillet Pork Chops with Cabbage
Italian Sausage and Cabbage Stew
Buttered Cabbage with Caraway
Pork Chops With Braised Cabbage
The 4-Ingredient Cabbage and Potato Soup I Make on Repeat
The Quick and Easy Cabbage I Serve With Everything
The 10-Minute Cabbage I've Been Making for Decades
I Make This 5-Ingredient Cabbage “Lasagna” All the Time
This Sweet and Sour Melting Cabbage Turned Me Into a “Cabbage Person”
The 5-Minute Cabbage Recipe I Make At Least Once a Week
Southern “Fried” Cabbage
Curtido
Chow Chow Relish
Bubble and Squeak
Roasted Cabbage Steaks with Garlic Breadcrumbs
Napa Cabbage Picnic Salad
Quick Kimchi (Mak Gimchi)
Sweet and Sour German Red Cabbage
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